Rice

Rice is the seed of the grass species Oryza sativa (Asian rice) or Oryza glaberrima (African rice). As a cereal grain, it is the most widely consumed staple food for a large part of the world’s human population, especially in Asia. It is the agricultural commodity with the third-highest worldwide production, with over 741.5 million tonnes in 2014 after sugarcare and maize, according to 2012 FAOSTAT data.

We export the rice to both local and international markets.



Broken Rice



Basmati White



Brown Rice



Indian White Rice



IRRI 6 Long Grain Rice



Long Grain IRRI 9



Parboiled Rice



Pk- 386 – Biryani Rice



Super Kernel Rice